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2008 Penfolds Bin 95 Grange Shiraz 750ml

2008 Penfolds Bin 95 Grange Shiraz 750ml

Regular price $1,050.00 AUD
Regular price $1,150.00 AUD Sale price $1,050.00 AUD
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The original and most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully-ripe, intensely-flavoured and structured shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange clearly demonstrates the synergy between shiraz and the soils and climates of South Australia. This release in 2021 commemorates the 70th anniversary since Grange was first made.

Drinking Window: 2016 - 2056

Blend: 98% Syrah & 2% Cabernet Sauvignon

Vineyard Notes
Barossa Valley, Clare Valley, Magill Estate.
Vintage Notes
Declared a vintage of two distinct halves, with well-balanced fruit at optimum baume levels achievable with an early harvest. A seamless growing season with steady, early season growth and healthy canopy development. Cool and dry conditions during the start of summer meant that vines were poised for a textbook harvest and conditions were conducive to excellent flavour, colour and phenolic development. New Year temperatures would eventually crescendo in ensuing months, dry conditions would persevere and March the 3rd served as a pivot point—cleaving the vintage into the two well defined halves resulting in a profound difference in quality of fruit picked. Old vines with balanced canopies capitalised on the perfect growing conditions preceding the heat spell. “Weighted-average vintage charts may not do justice to the South Australian harvest in 2008. Penfolds reds will.”
Ageing
Matured for 19 months in new American oak hogsheads.
Producer Tasting Notes
COLOUR Impenetrable dark core. NOSE Somewhat intimidating? Yes. Brazen? Never. An immediate and powerful lift of cola/soy/hoisin/red licorice, propelled by tea-smoke and ferric influences. Less obvious nut-husk/tan-bark notes align with lush aromas of ripe (jamon-wrapped) figs and a panaforte plushness. With air, blueberry fruits and mocha arise, the oak (100% new!) remaining concealed—too much aromatic background chatter to register! PALATE A muscular push/wave/affront across the entire palate—from start to finish. Never oppressive nor ungainly, yet captivatingly forceful. i.e. a vinous lava flow of dark licorice and malt—‘molten’, with a self-saucing chocolate pudding richness and blackberry, elderberry fruits. Pronounced tannins are unleashed, and the Clare component makes its (9%) presence felt, adding to both flavour pool and extract. Power and density naturally respectful of balance and structure.

 

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