The 2003 Tyrrell’s Vat 1 Semillon is a benchmark example of Hunter Valley Semillon, showcasing the exceptional aging potential and elegance that define this iconic Australian white wine. Vat 1 Semillon is crafted from the finest handpicked grapes from Tyrrell’s old-vine vineyards, carefully vinified to highlight purity, structure, and longevity.
Tasting Notes:
• Color: Bright, pale gold with hints of green.
• Aroma: Classic aged Semillon notes of toasted brioche, honey, and lanolin, complemented by citrus zest and subtle floral undertones.
• Palate: Vibrant and complex, featuring layers of lemon curd, waxy citrus, and a touch of almond. The texture is refined, with a crisp, mineral-driven acidity that provides remarkable freshness despite its age.
• Finish: Long, elegant, and beautifully structured, leaving a lingering impression of citrus and subtle toastiness.
Cellaring Potential:
This wine has matured gracefully and is at its peak, but it still holds potential for further aging. Proper cellaring can extend its life for another 5-10 years, deepening its complexity.
Food Pairing Suggestions:
The 2003 Tyrrell’s Vat 1 Semillon pairs wonderfully with fresh seafood, oysters, grilled prawns, roast chicken, or creamy dishes like risotto. It also complements Asian cuisine, particularly dishes with lemongrass, ginger, or mild spice.
Awards & Recognition:
Tyrrell’s Vat 1 Semillon is a multi-award-winning wine with a long-standing reputation for excellence. The 2003 vintage has been highly praised for its purity, aging ability, and classic expression of Hunter Valley Semillon.
This is an exceptional wine for collectors and lovers of aged Semillon, embodying the rich history and craftsmanship of Tyrrell’s Wines.